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01
Episode 1Up next
Sep 10, 2023·7.0
Heo Yeong-man, Ryu Su-yeong and Mimi explore all the ways kimchi is made and used as an ingredient across the country — from ancient times to now.
02
Episode 2
Sep 17, 2023
The hosts dive into the meticulous steps required to create the iconic dish in different parts of Korea — from sourcing quality ingredients to storage.
